Low Carb Bacon Gravy Receita

This recipe transforms classic sausage gravy into a low-carb delight! Crispy bacon replaces sausage, creating a rich and savory gravy perfect over cauliflower mash, keto bread, or even traditional biscuits for your carb-loving friends. Get ready for a flavor explosion that will leave everyone wanting more – guaranteed! This easy recipe is ready in under 20 minutes.

Preparo 5 min

Cozimento 20 min

Calorias 526.8 kcal

Proteína 16g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Low Carb Bacon Gravy

6 slices bacon
1/4 cup bacon grease
1/4 cup all-purpose gluten-free flour
2 cups heavy cream
1/2 cup water
salt to taste
pepper to taste

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Como fazer Low Carb Bacon Gravy

Cook 6 slices of bacon over medium-high heat in a heavy-bottomed skillet until crispy. Remove bacon and set aside on a paper towel-lined plate to cool.
Once cooled, carefully remove all but 1/4 cup of bacon grease from the skillet. Reserve extra bacon grease for another use.
Dice the cooked bacon into small pieces.
Return the skillet to medium-high heat. Whisk in 1/4 cup all-purpose gluten-free flour (or regular flour if not following keto diet) into the bacon grease until smooth.
Cook the roux, stirring constantly, until it turns a light golden brown and frothy (about 2-3 minutes).
Reduce heat to medium. Gradually whisk in 2 cups heavy cream and 1/2 cup water, stirring continuously to prevent lumps.
Continue to cook and stir, allowing the gravy to thicken. This will take about 5-7 minutes. The gravy will thicken as it simmers.
Stir in the diced bacon.
Season generously with salt and pepper to taste.
Remove from heat and serve immediately over your favorite low-carb side, or traditional biscuits!

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

Fat

116g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Weeknight 30 Minutes Or Less Time To Make Course Preparation Occasion 5 Ingredients Or Less Breakfast Main Dish Easy Dietary Low Carb Low In Something 3 Steps Or Less

Perguntas frequentes

Quanto tempo leva para fazer Low Carb Bacon Gravy?

Low Carb Bacon Gravy leva cerca de 25 minutos do início ao fim — aproximadamente 5 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Low Carb Bacon Gravy?

Low Carb Bacon Gravy tem aproximadamente 526.8 calorias por porção, com cerca de 16 g de proteína, 1 g de carboidratos e 80 g de gordura.

De quais ingredientes preciso para Low Carb Bacon Gravy?

Os principais ingredientes de Low Carb Bacon Gravy são Bacon, Bacon Grease, Flour, Heavy Whipping Cream, Water, salt to taste. Veja a lista completa com as medidas acima.