Low Carb Bacon Gravy Recette

This recipe transforms classic sausage gravy into a low-carb delight! Crispy bacon replaces sausage, creating a rich and savory gravy perfect over cauliflower mash, keto bread, or even traditional biscuits for your carb-loving friends. Get ready for a flavor explosion that will leave everyone wanting more – guaranteed! This easy recipe is ready in under 20 minutes.

Préparation 5 min

Cuisson 20 min

Calories 526.8 kcal

Protéines 16g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Low Carb Bacon Gravy

6 slices bacon
1/4 cup bacon grease
1/4 cup all-purpose gluten-free flour
2 cups heavy cream
1/2 cup water
salt to taste
pepper to taste

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Comment préparer Low Carb Bacon Gravy

Cook 6 slices of bacon over medium-high heat in a heavy-bottomed skillet until crispy. Remove bacon and set aside on a paper towel-lined plate to cool.
Once cooled, carefully remove all but 1/4 cup of bacon grease from the skillet. Reserve extra bacon grease for another use.
Dice the cooked bacon into small pieces.
Return the skillet to medium-high heat. Whisk in 1/4 cup all-purpose gluten-free flour (or regular flour if not following keto diet) into the bacon grease until smooth.
Cook the roux, stirring constantly, until it turns a light golden brown and frothy (about 2-3 minutes).
Reduce heat to medium. Gradually whisk in 2 cups heavy cream and 1/2 cup water, stirring continuously to prevent lumps.
Continue to cook and stir, allowing the gravy to thicken. This will take about 5-7 minutes. The gravy will thicken as it simmers.
Stir in the diced bacon.
Season generously with salt and pepper to taste.
Remove from heat and serve immediately over your favorite low-carb side, or traditional biscuits!

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

Fat

116g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

Weeknight 30 Minutes Or Less Time To Make Course Preparation Occasion 5 Ingredients Or Less Breakfast Main Dish Easy Dietary Low Carb Low In Something 3 Steps Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Low Carb Bacon Gravy ?

Low Carb Bacon Gravy prend environ 25 minutes du début à la fin — environ 5 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Low Carb Bacon Gravy ?

Low Carb Bacon Gravy contient environ 526.8 calories par portion, avec environ 16 g de protéines, 1 g de glucides et 80 g de lipides.

De quels ingrédients ai-je besoin pour Low Carb Bacon Gravy ?

Les principaux ingrédients de Low Carb Bacon Gravy sont Bacon, Bacon Grease, Flour, Heavy Whipping Cream, Water, salt to taste. Consultez la liste complète avec les quantités ci-dessus.