Low Fat And Healthier Squash Pie Mash Receita

Craving a Thanksgiving classic without the guilt? This unbelievably delicious Low-Fat Healthy Squash Pie Mash is your answer! Inspired by Hungry-Girl.com, this recipe delivers rich, autumnal flavor with a fraction of the fat and calories of traditional recipes (often exceeding 400 calories and 20g of fat per 8oz serving!). Imagine creamy, spiced squash, perfectly complemented by sweet marshmallows – all without compromising on taste. This healthier alternative is perfect for your Thanksgiving feast or any time you crave a comforting, low-fat dessert.

Preparo 20 min
Cozimento 30 min
Calorias 184.2 kcal
Proteína 7g
Avaliação Seja o primeiro
Low Fat And Healthier Squash Pie Mash 41

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Low Fat And Healthier Squash Pie Mash

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Como fazer Low Fat And Healthier Squash Pie Mash

  1. Preheat oven to 350°F (175°C).
  2. Peel and cut 2 pounds of butternut squash into 2-inch chunks.
  3. Place squash chunks in a large, microwave-safe dish with ½ inch of water. Cover with plastic wrap.
  4. Microwave on high for 8-10 minutes, or until tender enough to mash easily with a fork (but not fully cooked).
  5. Mash the cooked squash using a potato masher, food processor, or fork until mostly smooth but still slightly pulpy.
  6. Measure 2 cups of mashed squash (lightly packed) and transfer to a greased 9-inch pie dish.
  7. In a medium bowl, whisk together: 1/2 cup unsweetened applesauce, 1/4 cup brown sugar, 1 teaspoon ground cinnamon, 1/2 teaspoon ground ginger, 1/4 teaspoon ground cloves, 1/4 teaspoon ground nutmeg, 1/4 teaspoon salt, 1 large egg, and 1 teaspoon vanilla extract.
  8. Gently stir the wet ingredient mixture into the mashed squash until just combined. Do not overmix.
  9. Spread mixture evenly in the pie dish.
  10. Bake for 45-50 minutes, or until the filling is set and slightly puffed.
  11. Remove from oven. Evenly distribute 1 cup of mini marshmallows over the top.
  12. Return to the oven for 5 minutes, or until marshmallows are lightly browned.
  13. Let cool completely before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

49g

Fat

0g

Carbs

15g

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Perguntas frequentes

Quanto tempo leva para fazer Low Fat And Healthier Squash Pie Mash?

Low Fat And Healthier Squash Pie Mash leva cerca de 50 minutos do início ao fim — aproximadamente 20 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Low Fat And Healthier Squash Pie Mash?

Low Fat And Healthier Squash Pie Mash tem aproximadamente 184.2 calorias por porção, com cerca de 7 g de proteína, 15 g de carboidratos e 0 g de gordura.

De quais ingredientes preciso para Low Fat And Healthier Squash Pie Mash?

Os principais ingredientes de Low Fat And Healthier Squash Pie Mash são Butternut Squash, Egg Beaters Egg Substitute, Light Vanilla Soymilk, Sugar Free Maple Syrup, Cinnamon, Splenda Granular. Veja a lista completa com as medidas acima.

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