Maple Syrup Salad Receita

Indulge in this incredibly rich and decadent fruit salad, perfect as a dessert or a delightful side dish for your holiday ham, chicken, or turkey. Sweet maple syrup complements creamy cream cheese and crunchy pecans, creating a flavor explosion in every bite! A little goes a long way – this recipe is sure to impress your guests. #MapleSalad #FruitSalad #DessertRecipe #HolidaySideDish #EasyRecipe

Preparo 15 min
Cozimento 10 min
Calorias 193.6 kcal
Proteína 4g
Avaliação Seja o primeiro
Maple Syrup Salad 48

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Maple Syrup Salad

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Como fazer Maple Syrup Salad

  1. Soften 4 ounces of cream cheese in the microwave for 30 seconds, or until easily spreadable.
  2. In a medium bowl, mix the softened cream cheese with 1/4 cup of pure maple syrup. Refrigerate for 15 minutes to allow flavors to meld.
  3. Stir in 1 cup of drained, chopped pineapple chunks and 1/2 cup of chopped pecans.
  4. Gently fold in 8 ounces of whipped topping (Cool Whip or equivalent).
  5. Chill in the refrigerator for at least 30 minutes before serving to allow flavors to blend completely. For a firmer dessert, freeze for 1-2 hours.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

52g

Fat

42g

Carbs

4g

Perguntas frequentes

Quanto tempo leva para fazer Maple Syrup Salad?

Maple Syrup Salad leva cerca de 25 minutos do início ao fim — aproximadamente 15 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Maple Syrup Salad?

Maple Syrup Salad tem aproximadamente 193.6 calorias por porção, com cerca de 4 g de proteína, 4 g de carboidratos e 22 g de gordura.

De quais ingredientes preciso para Maple Syrup Salad?

Os principais ingredientes de Maple Syrup Salad são Maple Syrup, Cream Cheese, Crushed Pineapple, Pecans, Cool Whip. Veja a lista completa com as medidas acima.

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