Mini Chicken Pot Pie Pies Receita

These adorable individual chicken pot pies are a game-changer! Perfect for a quick weeknight dinner or make-ahead freezer meals, these mini masterpieces are bursting with creamy chicken and vegetable filling encased in flaky biscuit crust. Inspired by Pillsbury, these bite-sized delights are easier to make than a full-sized pot pie and are incredibly satisfying. Get ready for a flavor explosion in every bite!

Preparo 15 min
Cozimento 30 min
Calorias 243.6 kcal
Proteína 12g
Avaliação Seja o primeiro
Mini Chicken Pot Pie Pies 49

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Ingredientes para Mini Chicken Pot Pie Pies

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Como fazer Mini Chicken Pot Pie Pies

  1. Preheat oven to 375°F (190°C).
  2. Lightly spray 8 muffin cups with nonstick cooking spray.
  3. Separate refrigerated biscuit dough into 8 biscuits.
  4. Gently separate each biscuit into two equal layers.
  5. Place 8 biscuit halves into the prepared muffin cups, pressing to cover the bottom and sides to form a cup.
  6. Drain one (10.75 ounce) can of condensed cream of chicken soup thoroughly.
  7. Evenly spoon the drained soup into the biscuit-lined muffin cups.
  8. Top each with the remaining biscuit halves.
  9. Gently seal the edges of the biscuits to create a fully enclosed pie.
  10. Spread the tops of each mini pie with 1 teaspoon of melted butter.
  11. Sprinkle with 1/4 teaspoon Italian seasoning and a pinch of garlic powder per pie.
  12. Top each with 1/2 tablespoon shredded cheddar cheese.
  13. Bake for 15-18 minutes, or until the crust is golden brown and the filling is bubbly.
  14. To remove from the muffin tin, run a thin knife around the edges of each mini pie before carefully lifting them out.

Nutrition Information (Approximate per serving)

Sodium

47 g

Sugar

21g

Fat

18g

Carbs

9g

Perguntas frequentes

Quanto tempo leva para fazer Mini Chicken Pot Pie Pies?

Mini Chicken Pot Pie Pies leva cerca de 45 minutos do início ao fim — aproximadamente 15 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Mini Chicken Pot Pie Pies?

Mini Chicken Pot Pie Pies tem aproximadamente 243.6 calorias por porção, com cerca de 12 g de proteína, 9 g de carboidratos e 17 g de gordura.

De quais ingredientes preciso para Mini Chicken Pot Pie Pies?

Os principais ingredientes de Mini Chicken Pot Pie Pies são Pillsbury Grands Refrigerated Buttermilk Biscuits, Chicken Noodle Soup, Butter, Dried Italian Seasoning, Garlic Powder, Mozzarella Cheese. Veja a lista completa com as medidas acima.

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