Molasses And Raisins Pie Receita

A taste of home! This treasured molasses and raisin pie recipe comes straight from the kitchen of Céline Dion's mother, Maman Dion. Indulge in this rich, heartwarming dessert featuring a perfectly spiced molasses filling bursting with plump raisins. Easy to follow instructions make this a perfect recipe for both beginner and experienced bakers. Get ready to savor a slice of Canadian culinary history!

Preparo 15 min
Cozimento 20 min
Calorias 378.9 kcal
Proteína 8g
Avaliação Seja o primeiro
Molasses And Raisins Pie 80

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Ingredientes para Molasses And Raisins Pie

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Como fazer Molasses And Raisins Pie

  1. In a medium saucepan, whisk together 1/4 cup all-purpose flour, 1 cup molasses, and 1/2 cup water until smooth.
  2. Cook over medium heat, stirring constantly with a whisk, until the mixture thickens significantly and comes to a gentle boil (about 5-7 minutes).
  3. Remove from heat and stir in 1 cup raisins and 2 tablespoons of unsalted butter until melted and well combined.
  4. Stir in 1/4 teaspoon ground cinnamon and 1/8 teaspoon ground nutmeg (optional, for extra warmth).
  5. Pour the warm filling into a 9-inch baked pie crust. Sprinkle generously with 1/4 cup chopped walnuts or pecans.
  6. Let cool completely before serving for optimal texture.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

143g

Fat

16g

Carbs

21g

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Perguntas frequentes

Quanto tempo leva para fazer Molasses And Raisins Pie?

Molasses And Raisins Pie leva cerca de 35 minutos do início ao fim — aproximadamente 15 minutos de preparo e 20 minutos de cozimento.

Quantas calorias tem Molasses And Raisins Pie?

Molasses And Raisins Pie tem aproximadamente 378.9 calorias por porção, com cerca de 8 g de proteína, 21 g de carboidratos e 20 g de gordura.

De quais ingredientes preciso para Molasses And Raisins Pie?

Os principais ingredientes de Molasses And Raisins Pie são Flour, Molasses, Water, Dried Currant, Butter, Pie Crusts. Veja a lista completa com as medidas acima.

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