Mud Pies Receita

Craving a delicious, no-bake treat without the peanut butter? These Mud Pies are your answer! This easy recipe delivers rich, fudgy oatmeal cookies that taste just like decadent fudge – but are surprisingly simple to make. Perfect for a quick dessert or satisfying sweet craving, these peanut-free cookies are sure to become a family favorite. Get ready for a taste sensation!

Preparo 5 min
Cozimento 7 min
Calorias 143.5 kcal
Proteína 4g
Avaliação Seja o primeiro
Mud Pies 41

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Mud Pies

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Como fazer Mud Pies

  1. In a medium saucepan, combine 1 cup granulated sugar, 1/2 cup unsweetened cocoa powder, 1/4 teaspoon salt, and 1/2 cup milk. Bring to a rolling boil over medium-high heat, stirring constantly, for 1 1/2 minutes.
  2. Remove from heat and immediately pour the mixture over 2 cups of quick-cooking oats in a large bowl.
  3. Stir in 1 teaspoon vanilla extract until well combined.
  4. Line a baking sheet with waxed paper. Drop by rounded tablespoons onto the prepared baking sheet.
  5. Refrigerate for at least 30 minutes to allow the cookies to set. For best results, keep refrigerated to prevent them from becoming too sugary.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

67g

Fat

4g

Carbs

8g

Perguntas frequentes

Quanto tempo leva para fazer Mud Pies?

Mud Pies leva cerca de 12 minutos do início ao fim — aproximadamente 5 minutos de preparo e 7 minutos de cozimento.

Quantas calorias tem Mud Pies?

Mud Pies tem aproximadamente 143.5 calorias por porção, com cerca de 4 g de proteína, 8 g de carboidratos e 7 g de gordura.

De quais ingredientes preciso para Mud Pies?

Os principais ingredientes de Mud Pies são Sugar, Cocoa, Milk, Margarine, Quick Oats, Vanilla. Veja a lista completa com as medidas acima.

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