My Mom's Tuna Casserole With Potato Chips And Eggs Receita

This nostalgic tuna noodle casserole recipe is a family favorite, elevated with crispy potato chips and hard-boiled eggs! Get ready for ultimate comfort food, just like Mom used to make, but with a few fun updates. Reheat leftovers in a skillet with butter for an extra crispy treat! Optional: Sprinkle with Parmesan cheese for an extra cheesy finish.

Preparo 20 min
Cozimento 50 min
Calorias 240.6 kcal
Proteína 32g
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My Mom's Tuna Casserole With Potato Chips And Eggs 45

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Ingredientes para My Mom's Tuna Casserole With Potato Chips And Eggs

  • Medium Egg Noodles
  • 2 (5 ounce) cans tuna (drained)
  • Hard Boiled Eggs
  • Vinegar Potato Chips
  • Cream Of Mushroom Soup
  • 2 cups water

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Como fazer My Mom's Tuna Casserole With Potato Chips And Eggs

  1. Preheat oven to 350°F (175°C). Butter a 2-quart casserole dish.
  2. In a medium saucepan, bring 2 cups of water and 10.75 ounces (1 can) of condensed cream of mushroom soup to a boil, stirring occasionally. Reduce heat and simmer for 5 minutes.
  3. Remove from heat and stir in 1/4 cup of milk.
  4. Cook 1 pound of egg noodles according to package directions. Drain well.
  5. In a large bowl, gently combine the cooked noodles, 2 (5 ounce) cans of tuna (drained), 4 hard-boiled eggs (chopped), the soup mixture, and 1 cup crushed potato chips.
  6. Pour the mixture into the prepared casserole dish. Top with an additional 1/2 cup of crushed potato chips.
  7. Bake uncovered for 30-35 minutes, or until heated through and bubbly. Let stand for 5 minutes before serving.
  8. Serve with your favorite vegetable and garnish with grated Parmesan cheese, if desired.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

5g

Fat

10g

Carbs

7g

Perguntas frequentes

Quanto tempo leva para fazer My Mom's Tuna Casserole With Potato Chips And Eggs?

My Mom's Tuna Casserole With Potato Chips And Eggs leva cerca de 70 minutos do início ao fim — aproximadamente 20 minutos de preparo e 50 minutos de cozimento.

Quantas calorias tem My Mom's Tuna Casserole With Potato Chips And Eggs?

My Mom's Tuna Casserole With Potato Chips And Eggs tem aproximadamente 240.6 calorias por porção, com cerca de 32 g de proteína, 7 g de carboidratos e 13 g de gordura.

De quais ingredientes preciso para My Mom's Tuna Casserole With Potato Chips And Eggs?

Os principais ingredientes de My Mom's Tuna Casserole With Potato Chips And Eggs são Medium Egg Noodles, Tuna, Hard Boiled Eggs, Vinegar Potato Chips, Cream Of Mushroom Soup, Water. Veja a lista completa com as medidas acima.

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