No Egg Hazelnut Ice Cream Receita

Skip the custard base hassle! This no-egg hazelnut ice cream recipe is a lighter, healthier, and incredibly faster alternative to traditional ice cream making. Perfect for your ice cream maker, this recipe delivers creamy deliciousness in under 30 minutes. We use hazelnut liqueur and crunchy hazelnuts for a decadent flavor, but feel free to experiment with your favorite additions! Made with skim milk (easily adaptable for richer results with whole milk), this recipe is your new go-to for a refreshing summer treat or anytime indulgence.

Preparo 10 min
Cozimento 28 min
Calorias 329.6 kcal
Proteína 8g
Avaliação Seja o primeiro
No Egg Hazelnut Ice Cream 65

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para No Egg Hazelnut Ice Cream

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this No Egg Hazelnut Ice Cream? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer No Egg Hazelnut Ice Cream

  1. Combine 1 cup heavy cream and 2 cups skim milk in a large bowl.
  2. Add ¾ cup granulated sugar and stir until completely dissolved.
  3. Add ¼ cup hazelnut liqueur (or to taste).
  4. Stir in ½ cup chopped hazelnuts.
  5. Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions (usually 20-25 minutes).
  6. Transfer the churned ice cream to an airtight container and freeze for at least 4 hours, or preferably overnight, to allow it to fully harden before serving.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

75g

Fat

69g

Carbs

8g

Perguntas frequentes

Quanto tempo leva para fazer No Egg Hazelnut Ice Cream?

No Egg Hazelnut Ice Cream leva cerca de 38 minutos do início ao fim — aproximadamente 10 minutos de preparo e 28 minutos de cozimento.

Quantas calorias tem No Egg Hazelnut Ice Cream?

No Egg Hazelnut Ice Cream tem aproximadamente 329.6 calorias por porção, com cerca de 8 g de proteína, 8 g de carboidratos e 38 g de gordura.

De quais ingredientes preciso para No Egg Hazelnut Ice Cream?

Os principais ingredientes de No Egg Hazelnut Ice Cream são Heavy Cream, Skim Milk, Sugar, Hazelnut Flavored Liqueur, Hazelnuts. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação