Caramel Ice Cream Receita

Indulge in the rich, creamy perfection of homemade Caramel Ice Cream! This decadent dessert, featured in the Bon Appetit kitchen collection, is worth the little extra effort. The intensely flavorful caramel swirls throughout a smooth vanilla base, creating a taste sensation that's simply irresistible. Serve with warm pound cake for the ultimate treat. (Requires at least 4 hours freezing time)

Preparo 60 min
Cozimento 300 min
Calorias 2568.1 kcal
Proteína 43g
Avaliação Seja o primeiro
Caramel Ice Cream 32

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Caramel Ice Cream

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Como fazer Caramel Ice Cream

  1. In a medium saucepan over medium heat, combine 1 cup granulated sugar and 1/4 cup water. Cook, without stirring, until the sugar dissolves and turns a deep amber color.
  2. Carefully pour in 1/2 cup heavy cream (do this slowly as it will bubble vigorously!), whisking constantly until smooth. Remove from heat.
  3. Stir in 1/4 teaspoon sea salt and 1 teaspoon vanilla extract.
  4. In a separate bowl, whisk together 2 cups heavy cream, 1/2 cup whole milk, 3/4 cup granulated sugar, and 1/4 teaspoon salt until the sugar dissolves.
  5. Gently fold the caramel mixture into the cream mixture.
  6. Churn in an ice cream maker according to the manufacturer's instructions.
  7. Transfer the churned ice cream to an airtight container and freeze for at least 4 hours, or until solid.

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

1069g

Fat

462g

Carbs

95g

Perguntas frequentes

Quanto tempo leva para fazer Caramel Ice Cream?

Caramel Ice Cream leva cerca de 360 minutos do início ao fim — aproximadamente 60 minutos de preparo e 300 minutos de cozimento.

Quantas calorias tem Caramel Ice Cream?

Caramel Ice Cream tem aproximadamente 2568.1 calorias por porção, com cerca de 43 g de proteína, 95 g de carboidratos e 238 g de gordura.

De quais ingredientes preciso para Caramel Ice Cream?

Os principais ingredientes de Caramel Ice Cream são Half And Half, Heavy Cream, Vanilla Bean, Egg Yolks, Sugar, Butter. Veja a lista completa com as medidas acima.

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