Baileys Irish Cream Truffles Receita

Indulge in the decadent delight of homemade Baileys Irish Cream Truffles! This recipe, inspired by a popular candy newsletter, creates creamy, melt-in-your-mouth truffles infused with the rich flavor of Baileys Irish Cream. Easy to make with simple ingredients, these elegant treats are perfect for parties, gifts, or a special night in. Get ready to impress!

Preparo 20 min

Cozimento 30 min

Calorias 94.3 kcal

Proteína 4g

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Baileys Irish Cream Truffles

12 ounces semi-sweet chocolate chips
1/4 cup heavy cream
4 tablespoons (1/2 stick) unsalted butter
2 large egg yolks
1/4 cup Baileys Irish Cream
Toppings (optional): powdered sugar, unsweetened cocoa powder, chopped nuts, sprinkles, or shredded coconut

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Como fazer Baileys Irish Cream Truffles

Melt 12 ounces of semi-sweet chocolate chips in a double boiler or microwave in 30-second intervals, stirring until smooth.
Stir in 1/4 cup Baileys Irish Cream and 1/4 cup heavy cream over very low heat until melted and combined.
In a separate bowl, whisk 2 large egg yolks lightly. Gradually whisk the warm chocolate mixture into the egg yolks, ensuring a smooth consistency.
Continue whisking until the mixture begins to thicken slightly.
Remove from heat and whisk in 4 tablespoons (1/2 stick) of unsalted butter until fully incorporated and smooth.
Pour the mixture into a shallow dish and cover with plastic wrap, pressing it directly onto the surface to prevent a skin from forming.
Refrigerate for at least 4 hours, or preferably overnight, until completely firm.
Using a spoon or small cookie scoop, scoop out rounded tablespoons of the truffle mixture.
Roll the mixture into 1-inch balls between your palms.
Roll the truffles in your choice of coating: powdered sugar, unsweetened cocoa powder, chopped nuts, sprinkles, or even shredded coconut.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

28g

Carbs

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Perguntas frequentes

Quanto tempo leva para fazer Baileys Irish Cream Truffles?

Baileys Irish Cream Truffles leva cerca de 50 minutos do início ao fim — aproximadamente 20 minutos de preparo e 30 minutos de cozimento.

Quantas calorias tem Baileys Irish Cream Truffles?

Baileys Irish Cream Truffles tem aproximadamente 94.3 calorias por porção, com cerca de 4 g de proteína, 1 g de carboidratos e 14 g de gordura.

De quais ingredientes preciso para Baileys Irish Cream Truffles?

Os principais ingredientes de Baileys Irish Cream Truffles são Semisweet Chocolate, Heavy Cream, Unsalted Butter, Egg Yolks, Baileys Irish Cream, Toppings (optional): powdered sugar, unsweetened cocoa powder, chopped nuts, sprinkles, or shredded coconut. Veja a lista completa com as medidas acima.