Pan Browned Potatoes With Red Pepper And Whole Garlic Receita

Crispy pan-browned potatoes with sweet red pepper and fragrant garlic cloves – a simple yet incredibly flavorful side dish perfect for breakfast or dinner! This recipe, inspired by Bon Appetit, skips the peeling for extra speed and maximum potato flavor. Get ready for your new favorite side dish!

Preparo 15 min
Cozimento 50 min
Calorias 258.5 kcal
Proteína 11g
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Pan Browned Potatoes With Red Pepper And Whole Garlic 60

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Ingredientes para Pan Browned Potatoes With Red Pepper And Whole Garlic

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Como fazer Pan Browned Potatoes With Red Pepper And Whole Garlic

  1. Heat 2 tablespoons olive oil in a large nonstick skillet over medium-low heat.
  2. Add 1 head of garlic, cloves separated but kept whole.
  3. Sauté until pale golden and fragrant, about 10 minutes, stirring occasionally.
  4. Increase heat to medium.
  5. Add 1.5 pounds small red potatoes, halved or quartered if large (no need to peel!).
  6. Cook, stirring every 5 minutes, until pale golden, about 15 minutes.
  7. Add 1 large red bell pepper, thinly sliced.
  8. Cook until potatoes are tender and golden brown, and peppers are slightly softened, stirring every 5 minutes, about 15 minutes.
  9. Season generously with salt and freshly ground black pepper to taste.
  10. Transfer to a serving bowl and enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

14g

Fat

5g

Carbs

15g

Recipe Tags (Choose a tag and find related recipes!)

Lactose 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy 5 Ingredients Or Less Breakfast Side Dishes Potatoes Vegetables Easy Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Free Of Something Low In Something Brunch

Perguntas frequentes

Quanto tempo leva para fazer Pan Browned Potatoes With Red Pepper And Whole Garlic?

Pan Browned Potatoes With Red Pepper And Whole Garlic leva cerca de 65 minutos do início ao fim — aproximadamente 15 minutos de preparo e 50 minutos de cozimento.

Quantas calorias tem Pan Browned Potatoes With Red Pepper And Whole Garlic?

Pan Browned Potatoes With Red Pepper And Whole Garlic tem aproximadamente 258.5 calorias por porção, com cerca de 11 g de proteína, 15 g de carboidratos e 10 g de gordura.

De quais ingredientes preciso para Pan Browned Potatoes With Red Pepper And Whole Garlic?

Os principais ingredientes de Pan Browned Potatoes With Red Pepper And Whole Garlic são Olive Oil, Garlic Cloves, Russet Potatoes, Red Bell Pepper. Veja a lista completa com as medidas acima.

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