Pierogi Leniwe Polish Lazy Dumplings Receita

Discover the secret to unbelievably delicious Pierogi Leniwe – Polish Lazy Dumplings! This vintage recipe, straight from St. Mary's Polish Church in McKeesport, PA, is a true culinary treasure. These thick, cheesy noodles get their name from the incredibly simple preparation – the cheese is mixed directly into the dough, eliminating the need for tedious stuffing! A meatless marvel, it was a beloved Lenten favorite and a perfect example of comforting Polish cuisine. Don't let this old-time recipe disappear – try it today! We've updated the recipe for modern cooks, but the soul remains the same. Get ready for a taste of history, perfectly complemented by the crispy, buttery breadcrumbs.

Preparo 20 min
Cozimento 35 min
Calorias 70.5 kcal
Proteína 8g
Avaliação Seja o primeiro
Pierogi Leniwe Polish Lazy Dumplings 44

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Ingredientes para Pierogi Leniwe Polish Lazy Dumplings

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Como fazer Pierogi Leniwe Polish Lazy Dumplings

  1. In a medium bowl, mash 16 ounces (2 cups) of farmer cheese (or well-rinsed and drained cottage cheese) with a fork until smooth.
  2. Stir in 2 large eggs, 1/2 teaspoon salt, and 3 cups all-purpose flour, all at once. Mix until a dough forms.
  3. Turn the dough out onto a lightly floured surface and divide it into 4 equal pieces.
  4. Roll each piece into a rectangle approximately 12 inches long and 2 inches wide.
  5. Cut each rectangle diagonally into approximately 10 triangles.
  6. Bring 10 quarts of water to a rolling boil in a large pot. Add 1 teaspoon salt.
  7. Reduce heat to maintain a gentle simmer. Carefully add 1/3 of the dumplings to the pot.
  8. Simmer uncovered until the dumplings float to the surface (about 3-4 minutes).
  9. Remove the cooked dumplings with a slotted spoon and drain well.
  10. Repeat steps 7-9 until all dumplings are cooked.
  11. Serve immediately, generously topped with buttered toasted breadcrumbs.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

3g

Fat

5g

Carbs

2g

Perguntas frequentes

Quanto tempo leva para fazer Pierogi Leniwe Polish Lazy Dumplings?

Pierogi Leniwe Polish Lazy Dumplings leva cerca de 55 minutos do início ao fim — aproximadamente 20 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem Pierogi Leniwe Polish Lazy Dumplings?

Pierogi Leniwe Polish Lazy Dumplings tem aproximadamente 70.5 calorias por porção, com cerca de 8 g de proteína, 2 g de carboidratos e 3 g de gordura.

De quais ingredientes preciso para Pierogi Leniwe Polish Lazy Dumplings?

Os principais ingredientes de Pierogi Leniwe Polish Lazy Dumplings são Cottage Cheese, Eggs, Salt, All Purpose Flour, Water, Breadcrumbs. Veja a lista completa com as medidas acima.

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