Quick And Favorite Cake Receita

Indulge in this decadent chocolate bundt cake – a surprisingly quick and easy recipe perfect for satisfying any chocolate craving! This moist and delicious cake is studded with crunchy toffee bits and pecans for irresistible texture. Get ready to impress your friends and family with minimal effort!

Preparo 15 min

Cozimento 50 min

Calorias 400.4 kcal

Proteína 9g

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Ingredientes para Quick And Favorite Cake

German Chocolate Cake Mix
Water
Eggs
Oil
Toffee Pieces
½ cup chopped pecans
Powdered Sugar

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Como fazer Quick And Favorite Cake

Preheat oven to 350°F (175°C). Grease and flour a 10-inch bundt cake pan.
In a large bowl, prepare your favorite chocolate cake mix according to package directions. (Most mixes require adding eggs, oil, and water; follow the specific instructions on your box.)
Gently fold in 1 cup of toffee bits and ½ cup of chopped pecans.
Pour batter into the prepared bundt pan.
Bake for 45-50 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the cake cool in the pan for 10-15 minutes before inverting it onto a wire rack to cool completely.
Once cooled, dust generously with sifted powdered sugar.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

104g

Fat

21g

Carbs

14g

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Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Desserts Easy Cakes

Perguntas frequentes

Quanto tempo leva para fazer Quick And Favorite Cake?

Quick And Favorite Cake leva cerca de 65 minutos do início ao fim — aproximadamente 15 minutos de preparo e 50 minutos de cozimento.

Quantas calorias tem Quick And Favorite Cake?

Quick And Favorite Cake tem aproximadamente 400.4 calorias por porção, com cerca de 9 g de proteína, 14 g de carboidratos e 38 g de gordura.

De quais ingredientes preciso para Quick And Favorite Cake?

Os principais ingredientes de Quick And Favorite Cake são German Chocolate Cake Mix, Water, Eggs, Oil, Toffee Pieces, Pecans. Veja a lista completa com as medidas acima.