Red Or White Sangria Receita

Experience the magic of Firefly Las Vegas with this incredible sangria recipe! Infuse vibrant red or crisp white sangria with fresh fruit and premium liquors for a taste of the desert oasis. For best results, let the fruit and liquor macerate in the refrigerator for 3-4 days to allow the flavors to meld perfectly. Just before serving, add the bubbly club soda and ice for a refreshing, unforgettable drink.

Preparo 0 min

Cozimento 4340 min

Calorias 117 kcal

Proteína 1g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Red Or White Sangria

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Como fazer Red Or White Sangria

**Prepare the Fruit:** Slice one large orange, one large apple, and one lemon into ½-inch thick slices.
**Red Sangria:** In a large pitcher, combine the sliced orange, apple, and lemon, ½ cup sugar, 1 cup Alize cranberry/passion fruit cognac (or brandy), and 1 bottle (750ml) Cabernet Sauvignon wine.
**White Sangria:** In a separate large pitcher, combine the sliced orange, apple, and lemon, ½ cup sugar, 1 cup Alize passion fruit cognac (or brandy), and 1 bottle (750ml) Chardonnay wine.
**Refrigerate:** Cover both pitchers and refrigerate for 3-4 days to allow the flavors to infuse.
**Serve:** Just before serving, add 2 cups of club soda and 2 cups of ice to each pitcher. Gently stir.
**Enjoy!** Serve immediately in glasses filled with ice and garnished with extra fruit slices.