Red Pepper Butter Receita

Elevate your everyday meals with this vibrant Red Pepper Butter! Quick and easy to make, this zesty spread adds a burst of flavor to everything from roasted vegetables and grilled chicken to sandwiches and pasta. Adapted from the Cook Now, Serve Later cookbook by Reader's Digest, this recipe is a must-have for your pantry.

Preparo 5 min

Cozimento 10 min

Calorias 1037.6 kcal

Proteína 3g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Red Pepper Butter

1 cup butter, softened
1 large red bell pepper
Yellow Onions
2 cloves garlic, minced
Dried Rosemary
1/2 teaspoon black pepper
1 tablespoon lemon juice
1 teaspoon salt
1/2 teaspoon smoked paprika

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Como fazer Red Pepper Butter

Preheat your oven to 400°F (200°C).
Roast the red bell pepper directly on the oven rack for 30-40 minutes, turning occasionally, until the skin is blackened and blistered.
Place the roasted pepper in a bowl and cover with plastic wrap for 10 minutes. This will make peeling easier.
Peel and remove the stem, seeds, and membranes from the pepper. Roughly chop the pepper.
In a food processor or blender, combine the softened butter, roasted red pepper, lemon juice, minced garlic, salt, pepper, and smoked paprika (if using).
Process until smooth and creamy.
Transfer the red pepper butter to a small bowl or airtight container. Refrigerate for at least 30 minutes to allow the flavors to meld.
Enjoy your homemade Red Pepper Butter! It's delicious spread on bread, crackers, or used as a flavorful sauce.

Nutrition Information (Approximate per serving)

Sodium

34 g

Sugar

Fat

364g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Very Low Carbs Condiments Etc Eggs Dairy Easy Dietary Low Carb Low In Something 3 Steps Or Less

Perguntas frequentes

Quanto tempo leva para fazer Red Pepper Butter?

Red Pepper Butter leva cerca de 15 minutos do início ao fim — aproximadamente 5 minutos de preparo e 10 minutos de cozimento.

Quantas calorias tem Red Pepper Butter?

Red Pepper Butter tem aproximadamente 1037.6 calorias por porção, com cerca de 3 g de proteína, 1 g de carboidratos e 177 g de gordura.

De quais ingredientes preciso para Red Pepper Butter?

Os principais ingredientes de Red Pepper Butter são Butter, Sweet Red Peppers, Yellow Onions, Garlic Clove, Dried Rosemary, Black Pepper. Veja a lista completa com as medidas acima.