Roasted Chicken Lasagna Receita

This incredible one-pan Roasted Chicken Lasagna from the "Super Suppers" cookbook is a weeknight winner! Perfectly roasted chicken is layered with creamy ricotta, rich tomato sauce, and melty mozzarella for a comforting and satisfying meal. Make it ahead, freeze it for later, or enjoy it fresh – it's delicious any way you slice it!

Preparo 25 min
Cozimento 65 min
Calorias 385.7 kcal
Proteína 52g
Avaliação Seja o primeiro
Roasted Chicken Lasagna 83

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Roasted Chicken Lasagna

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Roasted Chicken Lasagna? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Roasted Chicken Lasagna

  1. Preheat oven to 350°F (175°C).
  2. Remove cooked chicken meat from bones and skin, discarding the skin and bones. Cut the chicken into bite-sized pieces (approximately 2 cups).
  3. Coat a 13x9x2 inch baking dish with cooking spray.
  4. In a medium bowl, prepare the sauce: Combine 24 ounces (2 1/2 cups) of your favorite spaghetti sauce, 1 (28-ounce) can of undrained crushed tomatoes, and 1 teaspoon of chili powder. Mix well.
  5. Spread 1/2 cup of the sauce in the bottom of the prepared baking dish.
  6. Layer 3 uncooked lasagna noodles over the sauce.
  7. Top with the 2 cups of chopped chicken.
  8. Layer 3 more uncooked lasagna noodles over the chicken.
  9. Spread 2 cups of the sauce over the noodles.
  10. In a separate bowl, combine 15 ounces (about 2 cups) of ricotta cheese, 2 cloves of minced garlic, and 1 large egg. Mix until well combined.
  11. Dollop the ricotta mixture evenly over the sauce layer.
  12. Top with the remaining 3 lasagna noodles.
  13. Pour the remaining sauce over the top layer of noodles.
  14. Sprinkle generously with 2 cups of shredded mozzarella cheese.
  15. Bake, uncovered, for 45 minutes, or until the lasagna is hot and bubbly and the cheese is melted and golden brown.
  16. Let stand for 10-15 minutes before serving to allow the lasagna to set slightly.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

23g

Fat

40g

Carbs

7g

Recipe Categories (Choose a category and find related recipes!)

Perguntas frequentes

Quanto tempo leva para fazer Roasted Chicken Lasagna?

Roasted Chicken Lasagna leva cerca de 90 minutos do início ao fim — aproximadamente 25 minutos de preparo e 65 minutos de cozimento.

Quantas calorias tem Roasted Chicken Lasagna?

Roasted Chicken Lasagna tem aproximadamente 385.7 calorias por porção, com cerca de 52 g de proteína, 7 g de carboidratos e 32 g de gordura.

De quais ingredientes preciso para Roasted Chicken Lasagna?

Os principais ingredientes de Roasted Chicken Lasagna são Roasting Chickens, Nonstick Cooking Spray, Spaghetti Sauce, Diced Tomatoes, Chili Powder, Lasagna Noodles. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação