Rum Sauce For Bread Pudding Receita

Indulge in this rich and decadent rum sauce, the perfect complement to your favorite bread pudding. Spoon it generously over warm individual servings for a heavenly dessert experience your family will adore! This easy recipe takes just minutes to make, creating a flavor explosion that's both sophisticated and comforting.

Preparo 5 min
Cozimento 8 min
Calorias 1317.2 kcal
Proteína 21g
Avaliação Seja o primeiro
Rum Sauce For Bread Pudding 64

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Rum Sauce For Bread Pudding

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Como fazer Rum Sauce For Bread Pudding

  1. In a medium-heavy saucepan, whisk together 1/4 cup all-purpose flour and 1/2 cup granulated sugar until well combined.
  2. Gradually whisk in 2 cups whole milk until smooth, ensuring no lumps remain.
  3. Cook over medium heat, stirring constantly with a whisk, until the mixture comes to a gentle simmer and thickens slightly (about 2-3 minutes).
  4. Remove from heat and stir in 2 tablespoons (1/4 stick) unsalted butter until melted and 1 teaspoon pure rum extract.
  5. Pour the warm rum sauce generously over your freshly baked bread pudding, or serve it in individual ramekins alongside.

Nutrition Information (Approximate per serving)

Sodium

18 g

Sugar

800g

Fat

138g

Carbs

75g

Perguntas frequentes

Quanto tempo leva para fazer Rum Sauce For Bread Pudding?

Rum Sauce For Bread Pudding leva cerca de 13 minutos do início ao fim — aproximadamente 5 minutos de preparo e 8 minutos de cozimento.

Quantas calorias tem Rum Sauce For Bread Pudding?

Rum Sauce For Bread Pudding tem aproximadamente 1317.2 calorias por porção, com cerca de 21 g de proteína, 75 g de carboidratos e 68 g de gordura.

De quais ingredientes preciso para Rum Sauce For Bread Pudding?

Os principais ingredientes de Rum Sauce For Bread Pudding são Flour, Sugar, Evaporated Milk, Butter, Rum Extract. Veja a lista completa com as medidas acima.

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