Spinach Ham And Potato Au Gratin Receita

Craveable comfort food! This Spinach Ham and Potato Au Gratin elevates the classic with a surprising spinach layer nestled between creamy cheesy sauce and perfectly cooked ham and potatoes. A guaranteed crowd-pleaser, perfect for a weeknight dinner or a special occasion.

Preparo 20 min

Cozimento 60 min

Calorias 345.4 kcal

Proteína 39g

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A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Spinach Ham And Potato Au Gratin

Butter
All Purpose Flour
2 cups milk
2 cups shredded cheddar cheese
Dijon Style Mustard
Cooked Ham
Frozen Hash Brown Potatoes
Frozen Chopped Spinach

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Como fazer Spinach Ham And Potato Au Gratin

Preheat oven to 350°F (175°C).
Make the cheese sauce: Melt 1/4 cup butter or margarine in a medium saucepan over medium heat.
Whisk in 1/4 cup all-purpose flour and cook for 1 minute, stirring constantly.
Gradually whisk in 2 cups milk until smooth. Bring to a simmer, stirring frequently.
Reduce heat to low and simmer for 1 minute, or until slightly thickened.
Remove from heat and stir in 2 cups shredded cheddar cheese and 1 tablespoon Dijon mustard until melted and smooth.
In a greased 2-quart casserole dish, layer half of the cooked ham (about 4 ounces), half of the cooked hash browns (about 2 cups), and half of the cheese sauce.
Top with 1 cup of fresh spinach (packed).
Repeat layers with remaining ham, hash browns, and cheese sauce.
Bake uncovered for 30-40 minutes, or until heated through and bubbly.
Let stand for 10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

Fat

54g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Pork Recipes European The Americas American Southern Fall Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Ham 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Pork Potatoes Vegetables Easy Dietary One Dish Meal Low Sodium Low Carb Inexpensive Low In Something Meat

Perguntas frequentes

Quanto tempo leva para fazer Spinach Ham And Potato Au Gratin?

Spinach Ham And Potato Au Gratin leva cerca de 80 minutos do início ao fim — aproximadamente 20 minutos de preparo e 60 minutos de cozimento.

Quantas calorias tem Spinach Ham And Potato Au Gratin?

Spinach Ham And Potato Au Gratin tem aproximadamente 345.4 calorias por porção, com cerca de 39 g de proteína, 7 g de carboidratos e 31 g de gordura.

De quais ingredientes preciso para Spinach Ham And Potato Au Gratin?

Os principais ingredientes de Spinach Ham And Potato Au Gratin são Butter, All Purpose Flour, Milk, Cheddar Cheese, Dijon Style Mustard, Cooked Ham. Veja a lista completa com as medidas acima.