Spinach Ham And Potato Au Gratin Recette

Craveable comfort food! This Spinach Ham and Potato Au Gratin elevates the classic with a surprising spinach layer nestled between creamy cheesy sauce and perfectly cooked ham and potatoes. A guaranteed crowd-pleaser, perfect for a weeknight dinner or a special occasion.

Préparation 20 min

Cuisson 60 min

Calories 345.4 kcal

Protéines 39g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Spinach Ham And Potato Au Gratin

Butter
All Purpose Flour
2 cups milk
2 cups shredded cheddar cheese
Dijon Style Mustard
Cooked Ham
Frozen Hash Brown Potatoes
Frozen Chopped Spinach

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Comment préparer Spinach Ham And Potato Au Gratin

Preheat oven to 350°F (175°C).
Make the cheese sauce: Melt 1/4 cup butter or margarine in a medium saucepan over medium heat.
Whisk in 1/4 cup all-purpose flour and cook for 1 minute, stirring constantly.
Gradually whisk in 2 cups milk until smooth. Bring to a simmer, stirring frequently.
Reduce heat to low and simmer for 1 minute, or until slightly thickened.
Remove from heat and stir in 2 cups shredded cheddar cheese and 1 tablespoon Dijon mustard until melted and smooth.
In a greased 2-quart casserole dish, layer half of the cooked ham (about 4 ounces), half of the cooked hash browns (about 2 cups), and half of the cheese sauce.
Top with 1 cup of fresh spinach (packed).
Repeat layers with remaining ham, hash browns, and cheese sauce.
Bake uncovered for 30-40 minutes, or until heated through and bubbly.
Let stand for 10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

Fat

54g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Sweets & Sides Side Dishes Pork Recipes European The Americas American Southern Fall Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Ham 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Pork Potatoes Vegetables Easy Dietary One Dish Meal Low Sodium Low Carb Inexpensive Low In Something Meat

Questions fréquentes

Combien de temps faut-il pour préparer Spinach Ham And Potato Au Gratin ?

Spinach Ham And Potato Au Gratin prend environ 80 minutes du début à la fin — environ 20 minutes de préparation et 60 minutes de cuisson.

Combien de calories contient Spinach Ham And Potato Au Gratin ?

Spinach Ham And Potato Au Gratin contient environ 345.4 calories par portion, avec environ 39 g de protéines, 7 g de glucides et 31 g de lipides.

De quels ingrédients ai-je besoin pour Spinach Ham And Potato Au Gratin ?

Les principaux ingrédients de Spinach Ham And Potato Au Gratin sont Butter, All Purpose Flour, Milk, Cheddar Cheese, Dijon Style Mustard, Cooked Ham. Consultez la liste complète avec les quantités ci-dessus.