Taiwanese Walnut Cookies Receita

Indulge in the rich, nutty goodness of authentic Taiwanese Walnut Cookies! These melt-in-your-mouth treats are perfect with tea, milk, or almond milk. This recipe yields 9 generously sized cookies – easily doubled for a larger batch. Experience a taste of traditional Chinese baking at its finest! #TaiwaneseCookies #WalnutCookies #ChineseCookies #BakingRecipe #TeaTimeTreats #NuttyCookies

Preparo 30 min
Cozimento 55 min
Calorias 403.9 kcal
Proteína 11g
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Taiwanese Walnut Cookies 46

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Ingredientes para Taiwanese Walnut Cookies

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Como fazer Taiwanese Walnut Cookies

  1. Preheat oven to 320°F (160°C).
  2. Line a baking sheet with parchment paper.
  3. In a mixing bowl, combine 1 cup (2 sticks) softened butter, 1 cup powdered sugar, 2 1/2 cups all-purpose flour, and 1 teaspoon baking powder. Use a fork to initially combine the ingredients.
  4. Use your fingers to thoroughly mix the ingredients until a dough forms.
  5. Cover the bowl and refrigerate the dough for 20 minutes.
  6. Add 1 cup chopped walnuts and 1/2 cup chopped peanuts to the mixing bowl.
  7. Gently fold the nuts into the dough until evenly distributed.
  8. Divide the dough into 9 equal pieces. Roll each piece into a ball.
  9. Press each dough ball to flatten it to about 2/3 inch thickness.
  10. Transfer the cookies to the prepared baking sheet, leaving about 2 inches between each cookie.
  11. Lightly brush the tops of the cookies with 1 beaten egg.
  12. Bake for 15-18 minutes, or until the edges are golden brown.
  13. Let the cookies cool on the baking sheet for 5 minutes.
  14. Transfer the cookies to a wire rack to cool completely.
  15. Enjoy your delicious homemade Taiwanese Walnut Cookies!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

54g

Fat

69g

Carbs

12g

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Perguntas frequentes

Quanto tempo leva para fazer Taiwanese Walnut Cookies?

Taiwanese Walnut Cookies leva cerca de 85 minutos do início ao fim — aproximadamente 30 minutos de preparo e 55 minutos de cozimento.

Quantas calorias tem Taiwanese Walnut Cookies?

Taiwanese Walnut Cookies tem aproximadamente 403.9 calorias por porção, com cerca de 11 g de proteína, 12 g de carboidratos e 41 g de gordura.

De quais ingredientes preciso para Taiwanese Walnut Cookies?

Os principais ingredientes de Taiwanese Walnut Cookies são Unsalted Butter, Powdered Sugar, All Purpose Flour, Baking Powder, Walnuts, Dry Roasted Salted Peanut. Veja a lista completa com as medidas acima.

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