Tomato Sauce Receita

A treasured family recipe passed down through generations, this authentic Italian marinara sauce is bursting with flavor! Learn the secret to Grandma Tina's incredible tomato sauce, a recipe so good, it's the reason our chef learned to cook. Perfect for pasta, pizza, ravioli, or dipping Italian bread, this recipe is easy to double or triple and freeze for later. Get ready to experience the taste of love with every spoonful!

Preparo 20 min
Cozimento 140 min
Calorias 97.1 kcal
Proteína 8g
Avaliação Seja o primeiro
Tomato Sauce 101

Receita Ações

Compartilhe esta receita:

Receita Autor

Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Tomato Sauce

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Tomato Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Como fazer Tomato Sauce

  1. Sauté 4 cloves minced garlic and 1 medium onion, chopped, in 2 tablespoons olive oil over medium heat until softened (about 5 minutes).
  2. Stir in 1 (6-ounce) can tomato paste and 1 cup water. Bring to a simmer and cook for 5 minutes, stirring occasionally.
  3. Add one (28-ounce) can of whole peeled tomatoes, undrained, plus 1/2 cup of the tomato juice from the can.
  4. Add the following ingredients: 1 teaspoon dried oregano, 1 teaspoon dried basil, 1/2 teaspoon salt, 1/4 teaspoon black pepper, 1 tablespoon sugar (optional, to balance acidity), 1/4 teaspoon red pepper flakes (optional, for heat).
  5. Bring to a simmer, then reduce heat to low, cover, and cook for 2 hours, stirring occasionally. The longer it simmers, the richer the flavor will be!
  6. Taste and adjust seasonings as needed before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

87 g

Sugar

50g

Fat

1g

Carbs

6g

Perguntas frequentes

Quanto tempo leva para fazer Tomato Sauce?

Tomato Sauce leva cerca de 160 minutos do início ao fim — aproximadamente 20 minutos de preparo e 140 minutos de cozimento.

Quantas calorias tem Tomato Sauce?

Tomato Sauce tem aproximadamente 97.1 calorias por porção, com cerca de 8 g de proteína, 6 g de carboidratos e 2 g de gordura.

De quais ingredientes preciso para Tomato Sauce?

Os principais ingredientes de Tomato Sauce são Tomato Paste, Whole Tomatoes, Oregano, Dried Leaf Basil, Onion, Salt. Veja a lista completa com as medidas acima.

Avaliações

Ainda não há avaliações — seja o primeiro a compartilhar sua opinião sobre esta receita!

Escrever uma avaliação