Tortilla Dessert Cups Receita

Crispy cinnamon tortilla cups filled with a creamy, dreamy pudding filling and drizzled with decadent melted chocolate! This easy dessert recipe, inspired by Taste of Home's Light & Tasty magazine, is perfect for potlucks, parties, or a sweet treat any day of the week. Get ready for a delightful flavor explosion in every bite!

Preparo 20 min
Cozimento 40 min
Calorias 128.5 kcal
Proteína 6g
Avaliação Seja o primeiro
Tortilla Dessert Cups 32

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Tortilla Dessert Cups

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Como fazer Tortilla Dessert Cups

  1. Preheat oven to 350°F (175°C).
  2. In a small bowl, combine 1/4 cup granulated sugar and 1 teaspoon ground cinnamon.
  3. Lightly coat one side of each 6-inch flour tortilla with nonstick cooking spray.
  4. Sprinkle evenly with the cinnamon-sugar mixture.
  5. Flip tortillas and repeat on the other side.
  6. Cut each tortilla into 4 wedges.
  7. Place one tortilla wedge, round edge down, into each cup of a 12-cup muffin tin, pressing gently to form the cup shape.
  8. Add a second tortilla wedge, overlapping the first to create a sturdy cup.
  9. Bake for 10-12 minutes, or until golden brown and crisp.
  10. Remove from oven and let cool completely in the muffin tin.
  11. While the tortilla cups are baking and cooling, prepare the filling:
  12. In a medium bowl, beat the softened cream cheese until smooth and creamy.
  13. In a separate bowl, beat together the milk and instant pudding mix on low speed for 2 minutes, until well combined.
  14. Gradually add the cream cheese mixture to the pudding mixture, beating on low speed until smooth and creamy.
  15. Gently fold in the thawed whipped topping.
  16. Cover and refrigerate for at least 1 hour to allow the filling to set.
  17. Carefully remove the tortilla cups from the muffin tin.
  18. Fill each cup with about 3 tablespoons of the cream cheese pudding filling.
  19. Drizzle or pipe melted semi-sweet chocolate over the filling.
  20. Refrigerate for 5 minutes, or until the chocolate has set.
  21. Store in the refrigerator until ready to serve.

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

25g

Fat

13g

Carbs

5g

Perguntas frequentes

Quanto tempo leva para fazer Tortilla Dessert Cups?

Tortilla Dessert Cups leva cerca de 60 minutos do início ao fim — aproximadamente 20 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Tortilla Dessert Cups?

Tortilla Dessert Cups tem aproximadamente 128.5 calorias por porção, com cerca de 6 g de proteína, 5 g de carboidratos e 7 g de gordura.

De quais ingredientes preciso para Tortilla Dessert Cups?

Os principais ingredientes de Tortilla Dessert Cups são Sugar, Ground Cinnamon, Flour Tortillas, Reduced Fat Cream Cheese, Nonfat Milk, Sugar Free Instant White Chocolate Pudding Mix. Veja a lista completa com as medidas acima.

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