Tuna Cheese Bake Receita

A creamy, dreamy tuna casserole elevated with tender asparagus and a bubbly cheese topping! This comforting classic, shared by a friend, is quick to prepare and delivers maximum flavor. Perfect for a weeknight dinner or a potluck.

Preparo 15 min
Cozimento 40 min
Calorias 643.9 kcal
Proteína 74g
Avaliação Seja o primeiro
Tuna Cheese Bake 45

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Equipe editorial de cozinha da Forktionary

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Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Tuna Cheese Bake

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Como fazer Tuna Cheese Bake

  1. Preheat oven to 350°F (175°C).
  2. Cook rice according to package directions. Set aside to cool slightly.
  3. In a large bowl, combine 2 (5 ounce) cans tuna (drained), 1 1/2 cups cooked rice, 1/4 cup chopped onion, 1/4 cup chopped pimientos, 1 (10.75 ounce) can condensed cream of mushroom soup, 1/2 cup mayonnaise, 1/4 teaspoon black pepper, and salt to taste.
  4. Stir until well combined.
  5. Grease a 2-quart shallow casserole dish.
  6. Spoon the tuna mixture into the prepared casserole dish.
  7. Arrange 1 cup of fresh asparagus spears evenly across the top of the casserole.
  8. Sprinkle 1 cup of shredded cheddar cheese over the asparagus.
  9. Bake for 30-35 minutes, or until heated through and bubbly.

Nutrition Information (Approximate per serving)

Sodium

51 g

Sugar

22g

Fat

38g

Carbs

20g

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Perguntas frequentes

Quanto tempo leva para fazer Tuna Cheese Bake?

Tuna Cheese Bake leva cerca de 55 minutos do início ao fim — aproximadamente 15 minutos de preparo e 40 minutos de cozimento.

Quantas calorias tem Tuna Cheese Bake?

Tuna Cheese Bake tem aproximadamente 643.9 calorias por porção, com cerca de 74 g de proteína, 20 g de carboidratos e 42 g de gordura.

De quais ingredientes preciso para Tuna Cheese Bake?

Os principais ingredientes de Tuna Cheese Bake são Solid White Tuna, Green Pepper, Onion, Cooked Rice, Diced Pimento, Cream Of Chicken Soup. Veja a lista completa com as medidas acima.

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