Tuna Loaf Receita

Quick & Easy Tuna Loaf Recipe! This comforting classic is perfect for a weeknight dinner. Ready in under 65 minutes, this recipe is surprisingly flavorful and satisfying. Impress your family with this simple yet delicious tuna loaf!

Preparo 15 min
Cozimento 65 min
Calorias 253.2 kcal
Proteína 51g
Avaliação Seja o primeiro
Tuna Loaf 102

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Equipe editorial de cozinha da Forktionary

A equipe de cozinha da Forktionary

Adaptada de Food.com e testada e padronizada pela Forktionary.

Ingredientes para Tuna Loaf

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Como fazer Tuna Loaf

  1. In a small saucepan, combine 10.5 ounces (2/3 of a 15.75-ounce can) of undiluted cream of mushroom soup and 1/2 cup of milk.
  2. Heat over medium-low heat, stirring occasionally, until smooth and warmed through. Set aside.
  3. Lightly grease your slow cooker with cooking spray.
  4. Add the remaining ingredients (see below) to the slow cooker. Gently mix to combine.
  5. Cover and cook on high for 1 hour. Let stand, covered, for 15 minutes before serving.
  6. During the last 15 minutes of cooking time, reheat the reserved soup and milk mixture in the saucepan. Serve this creamy sauce over the cooked tuna loaf.

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

5g

Fat

19g

Carbs

2g

Perguntas frequentes

Quanto tempo leva para fazer Tuna Loaf?

Tuna Loaf leva cerca de 80 minutos do início ao fim — aproximadamente 15 minutos de preparo e 65 minutos de cozimento.

Quantas calorias tem Tuna Loaf?

Tuna Loaf tem aproximadamente 253.2 calorias por porção, com cerca de 51 g de proteína, 2 g de carboidratos e 19 g de gordura.

De quais ingredientes preciso para Tuna Loaf?

Os principais ingredientes de Tuna Loaf são Cream Of Mushroom Soup, Milk, Eggs, Seasoned Stuffing Mix, Tuna. Veja a lista completa com as medidas acima.

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