White Chocolate Coconut Banana Snack Cake Receita

Indulge in this ridiculously easy White Chocolate Coconut Banana Snack Cake! Rich, sweet, and utterly irresistible, this moist cake requires no frosting – perfect for busy weeknights, lunchboxes, or picnics. Get ready for rave reviews!

Preparo 15 min
Cozimento 35 min
Calorias 174.9 kcal
Proteína 4g
Avaliação Seja o primeiro
White Chocolate Coconut Banana Snack Cake 31

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Ingredientes para White Chocolate Coconut Banana Snack Cake

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Como fazer White Chocolate Coconut Banana Snack Cake

  1. Preheat oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan.
  2. In a large bowl, mash bananas until smooth. Add melted white chocolate and coconut oil; mix well.
  3. In a separate bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
  5. Stir in the shredded coconut and vanilla extract.
  6. Pour batter into the prepared loaf pan and bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
  7. Let the cake cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

51g

Fat

29g

Carbs

7g

Perguntas frequentes

Quanto tempo leva para fazer White Chocolate Coconut Banana Snack Cake?

White Chocolate Coconut Banana Snack Cake leva cerca de 50 minutos do início ao fim — aproximadamente 15 minutos de preparo e 35 minutos de cozimento.

Quantas calorias tem White Chocolate Coconut Banana Snack Cake?

White Chocolate Coconut Banana Snack Cake tem aproximadamente 174.9 calorias por porção, com cerca de 4 g de proteína, 7 g de carboidratos e 13 g de gordura.

De quais ingredientes preciso para White Chocolate Coconut Banana Snack Cake?

Os principais ingredientes de White Chocolate Coconut Banana Snack Cake são Butter, Eggs, Vanilla, White Sugar, Brown Sugar, Mashed Bananas. Veja a lista completa com as medidas acima.

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