Forktionary

10 Bars Recipe

Indulge in these irresistible homemade Reese's Peanut Butter Bars! This easy recipe delivers a decadent chocolate and peanut butter treat perfect for satisfying any sweet craving. No-bake option available!

Prep Time 20 mins
Cook Time 15 mins
Calories 262.1 kcal
Protein 7g
Rating 3.5 (2 Reviews)
10 Bars

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for 10 Bars

  • Crunchy Peanut Butter
  • Butter
  • Graham Crackers
  • Powdered Sugar
  • Chocolate Chips

How to Make 10 Bars

  1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking pan.
  2. In a large bowl, combine 1 ½ cups graham cracker crumbs, ½ cup powdered sugar, and ½ cup melted unsalted butter. Mix until evenly moistened.
  3. Press the mixture firmly into the bottom of the prepared pan.
  4. In a medium saucepan over low heat, melt 1 cup of peanut butter, 1 cup semi-sweet chocolate chips, and ¼ cup of unsalted butter. Stir until smooth and creamy.
  5. Pour the melted peanut butter mixture evenly over the graham cracker crust.
  6. In a separate bowl, melt 6 ounces of semi-sweet chocolate chips and drizzle over the top (optional).
  7. Refrigerate for at least 2 hours, or until firm, before cutting into 10 bars.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

72g

Fat

43g

Carbs

8g

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15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups Desserts Eggs Dairy Fruit American Easy Fall Finger Food Holiday Event Kid Friendly Vegetarian Cookies And Brownies Chocolate Bar Cookies Nuts Dietary Seasonal Midwestern Inexpensive Taste Mood Number Of Servings Presentation 3 Steps Or Less