Ingredients for A W Root Beer Copycat
- 1 cup granulated sugar
- 1 cup hot water
- Root Beer Concentrate
- 4 cups chilled seltzer water
How to Make A W Root Beer Copycat
- In a small saucepan, dissolve 1 cup of granulated sugar in 1 cup of hot water. Stir until completely dissolved.
- Remove from heat and add 1 teaspoon of root beer extract. Stir well to combine.
- Slowly pour the sugar syrup into 4 cups of chilled seltzer water, stirring gently to avoid excessive foaming.
- Serve immediately over ice. Garnish with a maraschino cherry or a lemon wedge (optional).
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
149g
Fat
0g
Carbs
12g