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A1 Garlic Steak Marinade Recipe

Elevate your steak game with this incredible A1 Garlic Marinade! This family recipe, passed down through generations, delivers juicy, flavorful steak every time. The simple marinade infuses the steak with rich A1 flavor and zesty garlic, perfectly complemented by the broiling method for a delicious sear. Get ready for an unforgettable steak dinner!

Prep Time 15 mins
Cook Time 85 mins
Calories 63.8 kcal
Protein 0g
Rating 4.7 (3 Reviews)
A1 Garlic Steak Marinade 36

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for A1 Garlic Steak Marinade

  • 2 lbs Beef Steak
  • 1 1/2 cups A1 Steak Sauce
  • 1/2 cup Olive Oil
  • 1 1/2 teaspoons Black Pepper
  • 8 cloves Minced Garlic

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How to Make A1 Garlic Steak Marinade

  1. In a medium bowl, whisk together 1/2 cup A1 Steak Sauce, 1/4 cup olive oil, 1 teaspoon black pepper, and 4 cloves minced garlic.
  2. Place the steak (about 1.5 lbs) in a resealable plastic bag.
  3. Pour the marinade over the steak, ensuring it's fully coated. Seal the bag, pressing out excess air.
  4. Marinate in the refrigerator for at least 1 hour, or up to 4 hours, turning the bag occasionally.
  5. Remove the steak from the marinade and let it sit at room temperature for 15 minutes before cooking.
  6. Preheat your broiler. Place the steak on a rack set inside a broiler pan. Position the rack so the steak surface is 3-4 inches from the heat source.
  7. Broil for 15-18 minutes, depending on desired doneness, flipping halfway through. Use a meat thermometer to ensure the steak reaches your preferred internal temperature (130-135°F for medium-rare, 140-145°F for medium, 150-155°F for medium-well).
  8. Let the steak rest for 5-10 minutes before slicing and serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

0g

Fat

4g

Carbs

0g

Recipe Tags (Choose a tag and find related recipes!)

Weeknight Time To Make Course Main Ingredient Cuisine Preparation Occasion North American 5 Ingredients Or Less Main Dish Condiments Etc Beef American Easy Holiday Event Marinades And Rubs Independence Day Meat 3 Steps Or Less 4 Hours Or Less Memorial Day Labor Day