Amaretto Fruit Dip Recipe

Indulge in this incredibly easy and dreamy Amaretto Fruit Dip! Ready in minutes, this luscious dip is a crowd-pleaser, perfect for parties or a simple weeknight treat. The creamy texture and subtle almond flavor of Amaretto beautifully complement fresh fruits, creating a delightful dessert experience.

Prep Time 5 mins
Cook Time 15 mins
Calories 638.8 kcal
Protein 15g
Rating 4.0 (1 Reviews)
Amaretto Fruit Dip

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Amaretto Fruit Dip

  • French Vanilla Instant Pudding
  • 1 cup sour cream
  • 1/2 cup milk
  • 1/4 cup Amaretto liqueur

How to Make Amaretto Fruit Dip

  1. In a medium bowl, combine 1 (3.4 ounce) package instant vanilla pudding mix, 1 cup sour cream, and 1/2 cup milk.
  2. Whisk vigorously for 2 minutes until the pudding is smooth and thickened.
  3. Stir in 1/4 cup Amaretto liqueur.
  4. Cover and refrigerate for at least 30 minutes to allow flavors to meld. (Refrigerating for longer will result in a thicker dip)
  5. Serve chilled with your favorite fresh fruits such as strawberries, blueberries, bananas, and pineapple.

Chef's Tip for Extra Flavor

Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.

Nutrition Information (Approximate per serving)

Sodium

55 g

Sugar

310g

Fat

90g

Carbs

29g

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