Ingredients for Amaretto Fruit Dip
- 1 (3.4 ounce) package instant vanilla pudding mix
- 1 cup sour cream
- 1/2 cup milk
- 1/4 cup Amaretto liqueur
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How to Make Amaretto Fruit Dip
- In a medium bowl, combine 1 (3.4 ounce) package instant vanilla pudding mix, 1 cup sour cream, and 1/2 cup milk.
- Whisk vigorously for 2 minutes until the pudding is smooth and thickened.
- Stir in 1/4 cup Amaretto liqueur.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld. (Refrigerating for longer will result in a thicker dip)
- Serve chilled with your favorite fresh fruits such as strawberries, blueberries, bananas, and pineapple.
Nutrition Information (Approximate per serving)
Sodium
55 g
Sugar
310g
Fat
90g
Carbs
29g