Beets In Orange Sauce Recipe

Experience the vibrant flavors of Ethiopia with this delicious Bamya Alich recipe! This hearty okra stew, adapted from "The Africa Cookbook," is perfect served hot or at room temperature. Tender okra simmers in a rich tomato-based sauce with aromatic spices. Don't like slimy okra? No problem! Simply split the pods, soak them overnight in water, and drain well before cooking for a perfect texture. This recipe is a fantastic vegetarian option and a guaranteed crowd-pleaser!

A vibrant summer salad bursting with fresh flavors! This Dave Lieberman-inspired recipe is a delightful twist on classic potato salad, perfect for any occasion. Enjoy tender potatoes, sweet corn, juicy tomatoes, and fragrant basil tossed in a zesty lemon-olive oil dressing. Easily customizable to your taste, this recipe is a crowd-pleaser you'll want to make again and again. Find more tips and reviews on the Food Network website by searching the recipe name.

Elevate your sweet potato game! This recipe ditches the sugary syrup for a savory-sweet twist that lets the natural flavor of the sweet potatoes shine. Crispy bacon and a hint of garlic create a delicious balance that's both comforting and exciting. Perfect as a side dish for pork chops, Thanksgiving, or any meal needing a flavorful upgrade! Prep time excludes bacon cooking.

This comforting and unique twist on classic shepherd's pie uses roasted acorn squash as individual serving vessels, creating a beautiful and delicious meal-in-one! Savory ground beef, hearty vegetables, and creamy mashed potatoes meet sweet and nutty acorn squash for a flavor explosion. Perfect for a weeknight dinner or a special occasion.

A lighter take on a Southern classic! This recipe for Barbecue Turkey Cole Slaw Sandwiches offers a delicious twist on the traditional pork barbecue sandwich, perfect for a lighter meal without sacrificing flavor. Imagine juicy, crumbled turkey in a tangy barbecue sauce, topped with a refreshing crunchy coleslaw and nestled in toasted buns. This recipe, inspired by Southern Living Low-Fat Recipes (January 1997), is a family favorite that's quick, easy, and guaranteed to be a crowd-pleaser. (Optional: Substitute 1 lb ground country breakfast pork chops for a heartier version).

Experience the vibrant flavors of summer with this refreshing raw zucchini pasta recipe! A healthy and delicious alternative to traditional pasta, this recipe is surprisingly easy to make and a guaranteed crowd-pleaser, even for non-raw foodists and non-vegetarians. Impress your friends and family with this light, zesty, and vibrant dish packed with fresh pesto goodness.

This heartwarming April's Russian Tea recipe is a family favorite, perfect for cozying up during the holidays. Aromatic spices blend beautifully with rich black tea and a touch of citrus for a comforting and delicious beverage. Easy to make and endlessly customizable, it's the perfect festive drink to impress your friends and family!

Escape to the South with this creamy Banana Foster Martini! A decadent blend of ripe bananas, rich rum, and a hint of brown sugar, this quick and easy recipe tastes more like a luxurious smoothie than a traditional martini. Perfect for a sophisticated dessert or a fun cocktail hour treat. Garnish with cocoa powder for an elegant touch.

This hearty and flavorful vegan bean and rice mashup is a game-changer! Packed with black beans, pinto beans, and brown rice, it's seasoned with chili powder, cumin, garlic, oregano, and a touch of cayenne for a delicious kick. Perfect as a burger substitute (though it might need a binder), a filling wrap, or simply a satisfying stand-alone meal. This recipe is made in bulk, easily freezable, and incredibly versatile. Get ready to get your hands dirty – it's worth it! Find a vegan breadcrumb substitute for a completely plant-based meal.