Ingredients for Amazing Real Pumpkin Pie
- Pie Crusts
- Cooked Pumpkin
- 2 large eggs
- Sugar
- Cinnamon
- 1 tablespoon pumpkin pie spice
- 1/2 teaspoon salt
- Almond Extract
- Vanilla
- Evaporated Milk
How to Make Amazing Real Pumpkin Pie
- Preheat oven to 350°F (175°C).
- In a large bowl, whisk together the pumpkin puree, sweetened condensed milk, eggs, pumpkin pie spice, and salt until smooth.
- Pour the filling into the prepared pie crust.
- Bake for 50-60 minutes, or until a knife inserted near the center comes out clean. If the crust starts to brown too quickly, cover the edges with aluminum foil.
- Let the pie cool completely on a wire rack before serving. This allows the filling to set properly.
- Serve chilled and enjoy! Garnish with whipped cream, a sprinkle of cinnamon, or a dusting of nutmeg if desired.
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
80g
Fat
20g
Carbs
11g