America's Favorite Pork Chops Recipe

Juicy, flavorful grilled pork chops that are sure to become a family favorite! This recipe, inspired by the Otherwhitemeat.com, delivers tender, perfectly cooked pork chops every time. Quick prep and easy grilling make this a weeknight winner.

Prep Time 15 mins
Cook Time 60 mins
Calories 353.2 kcal
Protein 45g
Rating 5.0 (1 Reviews)
America's Favorite Pork Chops 95

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for America's Favorite Pork Chops

  • 6 bone-in pork chops (3/4 inch thick)
  • 1/2 cup zesty Italian salad dressing
  • 1 1/2 teaspoons Worcestershire sauce
  • olive oil (quantity unspecified)
  • soy sauce (quantity unspecified)
  • lemon juice (quantity unspecified)
  • garlic (quantity unspecified)
  • brown sugar (quantity unspecified)
  • paprika (quantity unspecified)

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How to Make America's Favorite Pork Chops

  1. In a large bowl, whisk together the olive oil, soy sauce, lemon juice, garlic, brown sugar, and paprika.
  2. Add the pork chops to the marinade, ensuring they are fully coated.
  3. Place the marinated pork chops in a resealable bag, pressing out excess air. Marinate in the refrigerator for at least 20 minutes, or up to 4 hours for maximum flavor.
  4. Preheat your grill to medium-high heat. Remove the pork chops from the marinade, discarding the marinade.
  5. Grill the pork chops for 4-5 minutes per side for medium-rare, or until the internal temperature reaches 145°F (63°C). Adjust grilling time based on desired doneness and thickness of chops.
  6. Let the pork chops rest for 5 minutes before serving. This allows the juices to redistribute, resulting in more tender meat.

Nutrition Information (Approximate per serving)

Sodium

33 g

Sugar

15g

Fat

34g

Carbs

1g