Ingredients for Angel Hair Pasta Shrimp Salad
- 8 ounces angel hair pasta
- 1 cup cooked shrimp
- 4 slices bacon
- 1/4 cup green onions
- 1/2 cup sliced Kalamata olives
- 0 grape tomatoes
- 1/2 cup ranch dressing
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How to Make Angel Hair Pasta Shrimp Salad
- Cook 8 ounces of angel hair pasta according to package directions. Drain and rinse under cold water.
- While pasta cooks, cook 4 slices of bacon until crispy. Remove from pan and set aside to cool completely. Crumble bacon once cool.
- Chop 1/4 cup green onions.
- Combine cooked pasta, crumbled bacon, green onions, 1/2 cup sliced Kalamata olives, and 1/2 cup ranch dressing in a large bowl. Gently toss to combine.
- Add 1 cup cooked shrimp to the pasta mixture. Stir gently to avoid breaking the shrimp.
- Serve immediately or chill for later. Garnish with extra green onions or a sprinkle of paprika if desired.
Nutrition Information (Approximate per serving)
Sodium
38 g
Sugar
11g
Fat
41g
Carbs
16g