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Anna S Brilliant Biscuits Recipe

Craving those light and fluffy KFC biscuits? These Anna's Brilliant Biscuits are the answer! My family raves about them – they're incredibly tender and taste just like the real deal. The versatile dough is even great for desserts! This recipe is easily adaptable to your preferred biscuit size, yielding a delicious batch every time. While sifting the flour isn't strictly necessary (saving you time!), it does create an extra-light texture. Get ready to experience biscuit perfection!

Prep Time 15 mins
Cook Time 27 mins
Calories 238.2 kcal
Protein 9g
Rating 5.0 (1 Reviews)
Anna S Brilliant Biscuits 27

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Anna S Brilliant Biscuits

  • All Purpose Flour
  • 1 teaspoon salt
  • 1 tablespoon baking powder
  • Butter
  • Milk

How to Make Anna S Brilliant Biscuits

  1. Preheat oven to 450°F (232°C). Line a baking sheet with parchment paper.
  2. In a large bowl, whisk together 2 cups all-purpose flour, 1 tablespoon baking powder, and 1 teaspoon salt.
  3. Cut in 1/2 cup (1 stick) cold unsalted butter or shortening using a pastry blender or your fingers until the mixture resembles coarse crumbs.
  4. Add 3/4 cup milk or buttermilk all at once.
  5. Stir gently until the dough just comes together. Do not overmix.
  6. Turn the dough out onto a lightly floured surface.
  7. Knead gently 8-10 times until smooth but still slightly soft.
  8. Roll out the dough to your desired thickness (about 1/2 inch is recommended).
  9. Use a floured 2-inch biscuit cutter or cookie cutter to cut out biscuits. Reroll scraps gently.
  10. Place biscuits onto the prepared baking sheet, leaving a little space between each.
  11. Brush the tops with melted butter.
  12. Bake for 12-15 minutes, or until golden brown and cooked through.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

19 g

Sugar

0g

Fat

34g

Carbs

9g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts Side Dishes Salmon Recipes The Americas American Southern Vegetarian Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation Occasion Low Protein Very Low Carbs Breads Breakfast Rolls Biscuits Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Comfort Food Low Carb Low In Something Taste Mood