Ingredients for Apple Cider Oatmeal
- Quick Cooking Oats
- Apple Cider
- 1 tablespoon butter
- Ground Cinnamon
- pinch of salt
How to Make Apple Cider Oatmeal
- Combine 1/2 cup rolled oats and 1 cup apple cider in a microwave-safe bowl.
- Microwave on high for 1-2 minutes, or until the oats are cooked through and the liquid is absorbed. Stir halfway through.
- Remove from microwave and stir in 1 tablespoon of butter, 1/2 teaspoon of ground cinnamon, and a pinch of salt.
- Serve immediately and enjoy your warm and delicious Apple Cider Oatmeal!
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
1g
Fat
20g
Carbs
9g