Ingredients for Apple Pie Latte
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How to Make Apple Pie Latte
- In an 8-ounce cup, combine 1 ounce of apple pie syrup and 2 ounces of freshly pulled espresso.
- Fill the cup with 4 ounces of steamed milk. Steam the milk until it's frothy and hot but not boiling.
- Top with a small dollop (about 1 ounce) of foamed milk. Create the foam by vigorously steaming the milk for a longer time to create a thicker texture.
- Sprinkle generously with cinnamon (about 1/4 teaspoon) and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g