Ingredients for Australian Virgin
- 0 oz Dark Rum
- 1/2 oz cherry syrup
- 0 oz White Wine
- 1 1/2 oz pineapple juice
- 1 Maraschino Cherry
- Ice, as needed
- 1 1/2 oz grapefruit juice (optional)
- 1 1/2 oz orange juice
- 1 1/2 oz white grape juice
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How to Make Australian Virgin
- Fill a shaker with ice.
- Add all ingredients to the shaker.
- Shake well until thoroughly chilled.
- Strain into an ice-filled highball glass.
- Garnish with a fresh cherry and enjoy!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
45g
Fat
0g
Carbs
5g