Forktionary

Authentic No Refrigeration Bakery Frosting Icing Recipe

Get ready to create bakery-worthy cakes at home with this amazing frosting recipe! No refrigeration needed – it lasts for up to 3 months covered in the refrigerator (bring to room temperature before use). This recipe yields a generous 8 cups of creamy, delicious frosting that will have everyone asking for seconds. Perfect for birthdays, celebrations, or simply indulging your sweet tooth!

Prep Time 10 mins
Cook Time 10 mins
Calories 927.3 kcal
Protein 0g
Rating 4.4 (54 Reviews)
Authentic No Refrigeration Bakery Frosting Icing 106

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

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How to Make Authentic No Refrigeration Bakery Frosting Icing

  1. In a large mixing bowl, cream together 1 cup shortening, 1 teaspoon vanilla extract, and 1/2 teaspoon almond extract.
  2. Gradually beat in 6 cups of powdered sugar, adding it one cup at a time, ensuring each addition is fully incorporated before adding more.
  3. Add water, 1 tablespoon at a time, until the frosting reaches your desired consistency. Start with 2 tablespoons and add more as needed.
  4. Stir in food coloring to achieve your preferred shade. Add a little at a time and mix well to avoid uneven color.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

456g

Fat

73g

Carbs

38g

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Vegetarian Vegan Gluten Free Holiday Recipes Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Occasion Low Protein Desserts Easy Refrigerator Beginner Cook Holiday Event Kid Friendly Cakes Dietary Low Sodium Cake Fillings And Frostings Low In Something Taste Mood Sweet Equipment