Baked Lil Smokies N Homemade Mac N Cheese Recipe

This kid-approved recipe combines the irresistible flavors of baked Lil' Smokies and creamy homemade mac & cheese! Perfect for a weeknight dinner or a fun family gathering, this make-ahead casserole is easy to prepare and even easier to devour. No more throwing away those leftover Lil' Smokies – transform them into a delicious and satisfying meal the whole family will love! This recipe is perfect for busy weeknights and can be fully prepped ahead of time, baking to golden perfection just when you need it.

Prep Time 20 mins
Cook Time 75 mins
Calories 1177.8 kcal
Protein 102g
Rating 3.5 (4 Reviews)
Baked Lil Smokies N Homemade Mac N Cheese 86

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Baked Lil Smokies N Homemade Mac N Cheese

  • 1 pound elbow macaroni
  • 1 (14 ounce) package lil' smokies sausages
  • 1/4 cup butter
  • 2 cups shredded sharp cheddar cheese and 1/2 cup grated Parmesan cheese
  • 3 cups milk
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper

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How to Make Baked Lil Smokies N Homemade Mac N Cheese

  1. Preheat oven to 350°F (175°C).
  2. Cook macaroni according to package directions. Drain and set aside.
  3. While macaroni is cooking, prepare the cheese sauce: Melt butter in a saucepan over medium heat. Whisk in flour until smooth.
  4. Gradually whisk in milk until smooth and thickened. Stir in cheddar cheese, Parmesan cheese, salt, and pepper until melted and smooth.
  5. Stir in cooked macaroni.
  6. In a greased 9x13 inch baking dish, spread half of the macaroni and cheese mixture. Arrange Lil' Smokies evenly over the macaroni and cheese.
  7. Top with the remaining macaroni and cheese.
  8. Bake for 25-30 minutes, or until heated through and bubbly.
  9. Let stand for 5-10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

91 g

Sugar

17g

Fat

159g

Carbs

32g

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