Ingredients for Awesome Banana Pudding
- 8 ounces cream cheese
- 14 ounces sweetened condensed milk
- 3.4 ounces instant banana cream pudding mix
- 3.4 ounces instant vanilla pudding mix
- 1 cup cold milk
- 1 teaspoon vanilla extract
- 1 (12 ounce) container frozen whipped topping, thawed
- 3 bananas, sliced
- 1 (11 ounce) package vanilla wafers
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How to Make Awesome Banana Pudding
- In a large bowl, beat 8 ounces of cream cheese until fluffy.
- Beat in 14 ounces of sweetened condensed milk, 3.4 ounces instant vanilla pudding mix, 1 cup of cold milk, and 1 teaspoon of vanilla extract until completely smooth.
- Gently fold in half of a 12-ounce container of whipped topping.
- In a 9x13 inch dish, layer one-third of a package (approximately 12-14) vanilla wafers, followed by half of the sliced bananas and then one-third of the pudding mixture. Repeat layers.
- Top with remaining vanilla wafers and the remaining bananas.
- Spread the remaining pudding mixture evenly over the top.
- Top with the remaining whipped topping.
- Cover and chill for at least 4 hours, or preferably overnight, before serving.
Nutrition Information (Approximate per serving)
Sodium
29 g
Sugar
318g
Fat
115g
Carbs
32g
