Ingredients for Bacon Cocktail Weenies
- 8-10 slices bacon, halved
- Cocktail Smoked Sausage Links
- Light Brown Sugar
- Toothpick
How to Make Bacon Cocktail Weenies
- Preheat oven to 400°F (200°C).
- Line a baking sheet with parchment paper for easy cleanup.
- Wrap each cocktail weenie with a half-slice of bacon, securing it with a toothpick.
- Place the bacon-wrapped weenies on the prepared baking sheet.
- Bake for 20-25 minutes, or until the bacon is crispy and the weenies are heated through.
- Serve immediately and enjoy! (Optional: Sprinkle with your favorite seasoning blend before serving.)
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
27 g
Sugar
293g
Fat
56g
Carbs
24g