Amaretto Chip Cookies Recipe

Indulge in the irresistible delight of Amaretto Chip Cookies! These festive treats elevate the classic chocolate chip cookie with a sophisticated twist of amaretto liqueur. Perfect for Christmas gift-giving or a cozy night in, these cookies boast a rich, buttery flavor enhanced by juicy craisins and dark chocolate chips. Warning: The dough is incredibly addictive!

Prep Time 20 mins
Cook Time 19 mins
Calories 105.1 kcal
Protein 2g
Rating 4.0 (1 Reviews)
Amaretto Chip Cookies

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Amaretto Chip Cookies

  • Smart Balance Butter Spread
  • Sugar
  • Brown Sugar
  • Amaretto Liqueur
  • 1 teaspoon vanilla extract
  • Egg
  • Whole Wheat Flour
  • Flour
  • Oatmeal
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 2 cups semi-sweet chocolate chips
  • Cherry Flavored Dried Cranberries

How to Make Amaretto Chip Cookies

  1. Preheat oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. Cream together 1 cup (2 sticks) softened unsalted butter, ¾ cup granulated sugar, and ¾ cup packed brown sugar in a large bowl until light and fluffy.
  3. Beat in 2 large eggs, 1 teaspoon vanilla extract, and 2 tablespoons amaretto liqueur until well combined.
  4. In a separate bowl, whisk together 3 cups all-purpose flour, 1 teaspoon baking soda, and 1 teaspoon salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
  6. Gently fold in 2 cups semi-sweet chocolate chips and 1 cup craisins.
  7. Drop rounded tablespoons of cookie dough onto the prepared baking sheets, leaving some space between each cookie.
  8. Bake for 9-11 minutes, or until the edges are golden brown. Keep a close eye on them as oven temperatures can vary.
  9. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Chef's Tip for Extra Flavor

Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

33g

Fat

8g

Carbs

4g

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