Ingredients for Baked Bean Sandwich
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How to Make Baked Bean Sandwich
- Butter one side of two slices of your favorite bread.
- Place the bread slices, buttered-side up, on a plate.
- Warm your baked beans gently (if needed).
- Generously spoon approximately 1/2 cup of warm baked beans onto each slice of buttered bread.
- Serve immediately. Enjoy this messy, but oh-so-delicious, taste of history! Consider using a bib or placing a napkin underneath for easy clean-up.
- Optional: Add a sprinkle of brown sugar or a dash of your favorite hot sauce for an extra flavor kick.
Nutrition Information (Approximate per serving)
Sodium
13 g
Sugar
20g
Fat
36g
Carbs
4g