Forktionary

12 Grain Bread Bread Machine Recipe

Bake a delicious and nutritious 1.5lb loaf of 12-grain bread in your bread machine! This recipe uses a unique blend of 12 grains from Bulk Barn (Canadian retailer) and is easily adaptable to your preferences. Enjoy a hearty, wholesome loaf perfect for sandwiches, toast, or simply savoring on its own. Customize it by making it 'lighter' or 'sweeter' – the choice is yours!

Prep Time 10 mins
Cook Time 265 mins
Calories 123.3 kcal
Protein 7g
Rating 5.0 (1 Reviews)
12 Grain Bread Bread Machine 110

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for 12 Grain Bread Bread Machine

  • 1 cup warm water
  • 2 tablespoons vegetable oil
  • 2 tablespoons brown sugar
  • 1 1/2 teaspoons salt
  • 2 1/4 cups bread flour
  • 1 cup whole wheat flour
  • 1 tablespoon bread machine yeast
  • 1/2 cup 12-grain hot cereal mix

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How to Make 12 Grain Bread Bread Machine

  1. Measure all ingredients accurately.
  2. Add ingredients to your 1.5lb bread machine pan IN THE ORDER LISTED BELOW:
  3. Select the 'whole grain' or equivalent setting on your bread machine.
  4. Press start and let your bread machine do the work!
  5. Once the baking cycle is complete, carefully remove the bread from the pan and let it cool completely on a wire rack before slicing and serving.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

4g

Fat

1g

Carbs

7g

Recipe Categories (Choose a category and find related recipes!)

Side Dishes Healthy Vegetarian Baking

Recipe Tags (Choose a tag and find related recipes!)

Course Cuisine Preparation North American For Large Groups Healthy Breads Canadian Easy Dietary Low Cholesterol Low Saturated Fat Ontario Yeast Low In Something Number Of Servings 3 Steps Or Less