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Baked Hash Brown Egg Balls Sp5 Recipe

Crispy baked hash brown egg balls – a fun and flavorful breakfast or brunch recipe! These delicious little bites combine fluffy potatoes, savory sausage, and perfectly cooked eggs for a satisfying and unforgettable meal. Perfect for a weekend brunch or a special occasion.

Prep Time 20 mins
Cook Time 35 mins
Calories 217.2 kcal
Protein 27g
Rating 3.3 (3 Reviews)
Baked Hash Brown Egg Balls Sp5 115

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Baked Hash Brown Egg Balls Sp5

  • 2 cups Simply Potatoes Shredded Hash Browns
  • 1/2 cup cooked, crumbled Breakfast Sausage
  • 1/2 medium yellow Onion, grated
  • 5 large Eggs (4 boiled, 1 lightly beaten)
  • 1/2 cup Breadcrumbs

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How to Make Baked Hash Brown Egg Balls Sp5

  1. Boil four large eggs for 5 minutes. Immediately transfer to an ice bath to stop cooking. Peel the eggs once cool.
  2. Finely grate 1/2 medium yellow onion using a box grater.
  3. In a large mixing bowl, combine 2 cups shredded hash browns, 1/2 cup cooked sausage (crumbled), the grated onion, and 1 lightly beaten large egg. Mix gently until combined.
  4. Divide the mixture into four equal portions. Flatten one portion in your palm. Place a peeled, hard-boiled egg in the center. Gently wrap the potato mixture around the egg, completely enclosing it. Repeat with the remaining portions.
  5. Roll each egg ball in 1/2 cup breadcrumbs until lightly coated. Place them on a baking sheet lined with parchment paper.
  6. Bake at 425°F (220°C) for 20-25 minutes, or until golden brown and heated through. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

5g

Fat

20g

Carbs

3g

Recipe Categories (Choose a category and find related recipes!)

Appetizers & Snacks Breakfast & Brunch American Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Main Ingredient Preparation 5 Ingredients Or Less Potatoes Vegetables Easy Simply Potatoes