Ingredients for Banana Cream Oatmeal
- 1 cup water
- Quick Cooking Oats
- Bananas
- Fat Free Sweetened Condensed Milk
How to Make Banana Cream Oatmeal
- Bring 1 cup of water to a boil in a medium saucepan.
- Reduce heat to medium-low, add 1/2 cup of quick-cooking oats, and cook for 1 minute, stirring frequently to prevent sticking.
- Remove from heat and stir in 1/4 cup of sweetened condensed skim milk.
- Add 1/2 of a medium banana, sliced. (reserve the other half for garnish)
- Cover the saucepan and let it sit for 2-3 minutes to allow the oats to fully absorb the liquid and thicken.
- Garnish with remaining banana slices and a sprinkle of cinnamon (optional). Enjoy your creamy, dreamy breakfast!
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
30g
Fat
2g
Carbs
13g