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Banana Dessert Recipe

This creamy, dreamy Banana Marshmallow Delight is a quick and easy dessert that's perfect for satisfying your sweet tooth! Imagine layers of fluffy marshmallow cream, sweet bananas, crunchy graham cracker (or chocolate cookie!) crumbs, and a sprinkle of toasted nuts. This no-bake recipe comes together in minutes, making it ideal for weeknight treats or impromptu gatherings. Customize it with your favorite nuts and chocolate for an extra touch of indulgence!

Prep Time 15 mins
Cook Time 20 mins
Calories 415.9 kcal
Protein 10g
Rating 4.5 (2 Reviews)
Banana Dessert

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Banana Dessert

  • Mini Marshmallows
  • 1 cup milk
  • Whipping Cream
  • Banana
  • 1 teaspoon vanilla extract
  • 1 ½ cups graham cracker crumbs (or chocolate cookie crumbs)
  • ½ cup chopped nuts

How to Make Banana Dessert

  1. In a medium saucepan, combine 1 cup of milk and 10 ounces of marshmallows.
  2. Cook over medium heat, stirring constantly, until marshmallows are completely melted and smooth.
  3. Remove from heat and let cool completely. (This prevents the whipped cream from melting)
  4. Once cooled, gently fold in 1 cup of whipped cream, 2 ripe bananas (mashed), and 1 teaspoon of vanilla extract.
  5. Press 1 ½ cups of graham cracker crumbs (or chocolate cookie crumbs) into the bottom of an 8x8 inch baking dish.
  6. Pour the banana marshmallow mixture over the crumbs.
  7. Sprinkle generously with ½ cup of your favorite chopped nuts (e.g., pecans, walnuts, almonds).
  8. Refrigerate for at least 2 hours to allow the dessert to set before serving.

Chef's Tip for Extra Flavor

Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

116g

Fat

54g

Carbs

17g

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