7 Layer Bars Recipe

A festive Christmas tradition, these 7 Layer Bars are incredibly customizable! Create your perfect holiday treat by adding nuts, M&Ms, dried fruits, raisins, mini marshmallows, and more. This easy-to-follow recipe delivers a delightful combination of crunchy graham cracker, creamy condensed milk, and rich chocolate and butterscotch. Get ready for a delicious dessert that's sure to be a family favorite!

Prep Time 15 mins
Cook Time 35 mins
Calories 272.1 kcal
Protein 5g
Rating 3.0 (2 Reviews)
7 Layer Bars 28

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for 7 Layer Bars

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How to Make 7 Layer Bars

  1. Preheat oven to 350°F (175°C).
  2. Grease and flour a 13x9 inch baking pan.
  3. In the prepared pan, melt 1 cup (2 sticks) of butter in the preheated oven for about 5-7 minutes, or until melted and slightly bubbly. Remove from oven.
  4. Evenly sprinkle 1 ½ cups graham cracker crumbs over the melted butter.
  5. Pour 1 (14 ounce) can of sweetened condensed milk evenly over the graham cracker crumbs.
  6. Sprinkle ½ cup semi-sweet chocolate chips, ½ cup butterscotch chips, and 1 cup sweetened shredded coconut over the condensed milk.
  7. Press the layers down firmly using a fork.
  8. Bake for 25-30 minutes, or until the edges are lightly golden brown.
  9. Let cool completely in the pan before cutting into bars.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

118g

Fat

52g

Carbs

11g