Banana Dippers Recipe

A fun and easy 3-minute recipe for delicious banana dippers! Perfect as a quick after-school snack, party appetizer, or a simple dessert. Kids will love customizing their own banana treats with their favorite toppings!

Prep Time 5 mins
Cook Time 3 mins
Calories 286.1 kcal
Protein 5g
Rating 4.0 (1 Reviews)
Banana Dippers

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Banana Dippers

  • 2 ripe bananas
  • 1 cup semi-sweet chocolate chips
  • Colored Sugar Sprinkle
  • Cinnamon Sugar
  • Nuts
  • Coconut
  • Candy Sprinkles
  • Cookie

How to Make Banana Dippers

  1. Peel 2 ripe bananas and slice them into 1/2-inch thick rounds.
  2. Place 1 cup of semi-sweet chocolate chips in a microwave-safe bowl. Microwave on high for 30 seconds, stir, then microwave in 15-second intervals, stirring after each, until completely melted and smooth.
  3. Dip each banana slice into the melted chocolate, ensuring it's fully coated.
  4. Immediately roll the chocolate-covered bananas in your desired toppings (see suggestions below).
  5. Place the finished banana dippers on wax paper to set for a few minutes before serving.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

140g

Fat

34g

Carbs

16g